Contacts
Address
Australia, Tasmania , Granton, 7030, 60 Rowbottoms Road
Director
Steve Lubiana
Phones of enterprise
management
+61
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Internet
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About enterprise
Stefano Lubiana Wines Pty, Ltd
After searching Australia, fifth-generation winemaker Steve Lubiana selected Tasmania for his cool climate vineyard.
Overlooking the Derwent River at Granton, 20 km north of Hobart, Stefano Lubiana Wines remains a family owned and operated business, focused on producing small quantities of hand crafted, cool climate, Tasmanian wines.
First planted to Chardonnay and Pinot Noir in 1991, the vineyard has expanded over the years to 25ha of closely spaced vines. Our most recent additions comprise 7ha of Pinot Noir, established in 2010-2011.
Other varieties being grown on the site include Sauvignon Blanc, Pinot Grigio, Riesling, Merlot and Nebbiolo.
In stock
The makeup of Nebbiolo reflects high acid and tannin as well as a very aromatic bouquet. These features together with the fact that our vines still do not have enough age to make a full bodied red, lend themselves to a very nice rosé wine.
The bouquet is fragrant with rose, cherry and pomegranate....
Group: Wines
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Frenchman Michel Rolland is without doubt one of the world's most widely respected winemakers.
Best known as the original 'flying winemaker,' Rolland offers a simple view of wine's rightful place in our daily lives: "Wine is not made for journalists or for intellectuals who drink wine twice a...
Group: Wines
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Is there anywhere else on the planet that is more driven to adopt new technologies than Australia?
Probably not. It seems that no matter where we go, or what we do, we're being ruled by the 21st century wizardry of mobile phones and computers. The effects of modern technology are inescapable.
So...
Group: Strong alcoholic drinks
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Bumper harvests might put a smile on the dial of your average potato farmer but when it comes to producing top notch, cool climate table wines they're really a no-no for vineyard owners. Pinot Noir in particular performs poorly whenever it's over-cropped. Growers that play fast and loose in the...
Group: Wines
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Merlot? Mmmm ... it tastes so much like it sounds. Mellow.
Mellow, melt-in-your-mouth 'mer--loh.' That's why the wine world has become so merlot-mad during the past decade. It's just so downright user-friendly. In the drinkability stakes, merlot runs rings around its similar-flavoured red wine...
Group: Wines
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People often ask us, "What brought you to Tasmania, Steve and Monique?" "Couldn't you have stayed in South Australia and made your wines?" Well, maybe we could. The fact is that when you're on a long journey in search of perfection you just can't afford to get side-tracked or make any sort of...
Group: Wines
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This wine has an increase in the component of Chardonnay compared to previous years resulting in a slightly tighter fresher palate. Traditional methode champenoise techniques including oxidative juice handling and barrel maturation using a range of reserve wines. All degorging and final treatment...
Group: Wines
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Almost all Italian families love to plant grape vines - any variety, anywhere.
Looking back to 1990, when Monique and I first set foot on our small Granton property, I can clearly recall wondering what my Italian forebears would have made of this magical place with its north-facing slopes bathed...
Group: Wines
